Troop 189 has been awarded BSA Quality Unit Status in
2003
2004
2005
2006

and the
2007 Centennial
Quality Unit
Award
 

Our annual “Turkey Trip” was taken up to Deer Lake in Connecticut. This is the one trip of the year where the adult leaders cook for the whole Troop and we have our thanksgiving feast together.  This year SM Mike did the honors of cooking the turkeys, and by all reports he did a great job! The Scouts hiked and found some interesting cliffs to explore..